How to make Martini easy

How to make Martini easy

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1 tsp. Earl Greyish tea leaves
2 (1.5 liquid ounce) jiggers gin
white-colored glucose, for rimming
1 (1.5 liquid ounce) jigger clean orange juice
1 pitching wedge lemon
2 liquid oz. easy syrup


Shake over the tea plants over the gin in a small glass, and set aside to steep for 2 hours.
Add 1/4 to 1/2 inches of white glucose onto a small, superficial menu. Dampen the wheels of 2 martini eyeglasses with a pitching wedge of orange, dip the moistened eyeglasses into the sugar; set aside.

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